Pan Asian with panache.
Welcome to a restaurant where orders can be placed on PDA's, the ambience and staff livery changes subtly, music is specially composed keeping in mind the ambience and every dish on the menu has been selectively picked from across the Asian region by expert chefs.
The finest ingredients and the most authentic recipes come together at Hip Asia, giving patrons a chance to experience the real tastes of Asia. Some of the mouth-watering delicacies include Prawns in Tamarind Sauce, Murtabak (a Malaysian savoury pancake), Rice Paper Rolls from Vietnam, Grilled Soya Paste on Sugarcane Sticks, Satay Chicken or Lamb, Asparagus and Haricot Soup and Stewed Lamb Shanks in Chilli and Oyster Sauce.
In addition to this, 'Hip Asia' offers a choice of Teppanyaki set and a-la-carte menu and a selection of 5 set-meals in vegetarian, meat and poultry; specially created at the live Teppanyaki counters. Australian Sea Bass, Scallops, Norwegian Salmon and New Zealand Lamb Rack have been specially imported to make every meal at Hip Asia truly authentic.
Cuisine types: Japanese, Malay, Thai & Vietnamese
Location: Lobby level
Hours: Lunch 12:30 pm to 3:00 pm; Dinner 7:30 pm to midnight
Attire: Semi Formal
Average Check: Rs 1200
Telephone: +91 446 600 0000
Seating Capacity: 78 covers
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